Pan-grilled John Dory Fillets $39 (when available)
w/ red capsicum ratatouille
Oven Roasted Cone Bay Ocean Barramundi Fillet (WA) $37
w/ new potatoes, avocado, spinach, Spanish onion and lemon olive oil
Battered Sand Whiting Fillets $33
w/ salad greens, chips, sweet chilli & tartare sauce
Pan-grilled Tasmanian Salmon Fillet $34
w/ tomato cardamom sauce, pickled cucumber & tzatziki
Whole Baby Snapper $35
grilled w/ lemon, fresh oregano roasted potatoes
Oven baked Corn Fed Chicken Supreme $33
served w/ pumpkin mash, green beans & garlic cream sauce
Pan-seared, Escallops of Veal $39
topped with a prawn, bug meat & scallop,
veal jus & hollandaise w/ asparagus & kipfler potatoes
Pan Roasted Pork Cutlets $34
w/ red cabbage, raisins & blackberry sauce
Fresh Spinach & Ricotta Gnocchi $29
w/ vegetable minestrone, basil tomato & Padano cheese
Whole Lobster Mornay $77
w/ seasonal steamed green vegetables
Lugarno Hot and Cold Seafood Platter for Two $130